Lunch

Fri, Sat, & Sun. 11:00 am − 3:00 pm

GF = Gluten-Free

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

*This Item may be cooked to order.

Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduce the risk of foodbourne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.